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Breaking Bread Across Borders:

Global Recipes from Refugee Kitchens

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Want to bring the world to your holiday table? Gather around the table with your neighbors near and far through these special dishes from around the world. 

Collected in partnership with World Relief Western Washington’s Commercial and Teaching Kitchen, each recipe reflects not only the journey of its author but also countless more who’ve been displaced and are seeking safe places to call home around the world.

“What exactly we cook is not the most important. Enjoying time together is what is important.” — Bushra, refugee from Afghanistan